Jurnal Agritechno adalah Jurnal berkala ilmiah yang diterbitkan Departemen Teknologi Pertanian Fakultas Pertanian Universitas Hasanuddin. Jurnal ini merupakan media publikasi penelitian di bidang Teknologi Pertanian yang mencakup bidang Keteknikan Pertanian, Ilmu dan Teknologi Pangan, dan Agro Industri. Artikel yang dipublikasikan bersifat original berupa hasil penelitian murni atau terapan 5 tahun terakhir dalam Bahasa Indonesia. 

Current Issue

Jurnal Agritechno Vol. 16, Nomor 2, Oktober 2023

Published: 2023-10-30

Articles

Chemical Analysis of Snakehead Fish (Ophiocephalus striatus) Concentrate in Capsules under Various Storage Conditions

A. Hermina Julyaningsih, Abu Bakar Tawali, Ibnu Mansyur Hamdani

68-74

PDF
Abstract views: 97 , PDF downloads: 125

Post-Harvest Management of Robusta Baseh Coffee Against Plant Pests : Review

Rika Novianti, Ruth Feti Rahayuniati, Agus Suroto

75-84

PDF
Abstract views: 312 , PDF downloads: 395

Pectin Extraction from Pineapple Peel and Its Aplication in Tomato Sauce as Thickening Agent

Nungky Rahmawati Cholidah, Dani Satrio Wicaksono, Lailatus Sa’diyah Septiyani , Iffah Muflihati, Sari Suhendriani

85-92

PDF
Abstract views: 136 , PDF downloads: 155

Determination the best treatment for making Snakehead Fish Shredded by Using AHP Method

Rahmaniar -

93-97

PDF
Abstract views: 29 , PDF downloads: 52

A Food Bar Formulation Based on Local Soy Tempe Flour and Kepok Banana Flour

Food Bar

bemy cornellia zesita devy 99

98-107

PDF
Abstract views: 33 , PDF downloads: 28

Counseling Design Manufacture Of Modified Cassava Flour (Mocaf) In Farmer Women's Group Pakisaji District, Malang District City

Jihan Salma Aprilia

108-113

PDF
Abstract views: 67 , PDF downloads: 30

The Study of Chemical and Sensory Quality of Liang Tea Pontianak Beverages Rich in Antioxidants on Various Concentrations of Sappan Wood (Caesalpinia sappan L.)

Jessy Agustina Jessy

114-123

PDF
Abstract views: 79 , PDF downloads: 77

Shelf Life Prediction of Minimal Processing for Eggplant (Solanum melongena L.) using ASLT (Accelerated Shelf Life Test) Method with Arrhenius Model

Asvi Khirnika, Kavadya Syska, Asti Dewi Nurhayati

124-131

PDF
Abstract views: 117 , PDF downloads: 104

Shelf Life Prediction of Minimal Processing for Crystal Guava (Psidium guajava L.) using ASLT (Accelerated Shelf Life Test) Method with Arrhenius Model

Yulia Eva, Kavadya Syska, Asti Dewi Nurhayati

132-140

PDF
Abstract views: 136 , PDF downloads: 166

Shelf Life Prediction for Minimal Processing of Green Onions (Allium fistulosum L.) using ASLT (Accelerated Shelf Life Test) Method with Arrhenius Model

Irenna Putri Ariesta, Kavadya Syska, Asti Dewi Nurhayati

141-147

PDF
Abstract views: 74 , PDF downloads: 59

Shelf Life Prediction of Minimal Processing for Tomatoes (Solanum lycopersicum L.) using ASLT (Accelerated Shelf Life Test) Method with Arrhenius Model

Inarotul Zahroh, Kavadya Syska, Asti Dewi Nurhayati

148-157

PDF
Abstract views: 100 , PDF downloads: 153

Shelf Life Prediction for Minimal Processing of Melon (Cucumis melo L.) using ASLT (Accelerated Shelf Life Test) Method with Arrhenius Model

Rina Sukesi, Kavadya Syska, Asti Dewi Nurhayati

158-166

PDF
Abstract views: 191 , PDF downloads: 269
View All Issues