LANGKONG, J.; SUKENDAR, N. K.; IHSAN, Z. STUDI PEMBUATAN MINUMAN ISOTONIK BERBAHAN BAKU AIR KELAPA TUA (COCOS NICIFERA L) DAN EKSTRAK BELIMBING WULUH (AVVERHOA BILIMBI L) MENGGUNAKAN METODE STERILISASI NON-THERMAL SELAMA PENYIMPANAN: (Study Of Making Isotonic Drinks Based Raw Old Coconut Water (Cocos nucifera L) And Extract Of Star fruit (Avverhoa bilimbi L) By Using Sterilization non-Thermal For Storage). Canrea Journal: Food Technology, Nutritions, and Culinary Journal, [S. l.], v. 1, n. 1, p. 53–62, 2018. DOI: 10.20956/canrea.v1i1.22. Disponível em: https://agritech.unhas.ac.id/ojs/index.php/canrea/article/view/22. Acesso em: 23 apr. 2024.