Matlubah sheva, Nirmala Fitria Firdhausi, Hanik Faizah. The Effect of Adding Sweet Orange Peel in Various Concentrations and Fermentation Duration on the Physical and Chemical Properties of Nata de Citrus From Sweet Orange Juice (Citrus sinensis). at [Internet]. 2025 Oct. 14 [cited 2025 Oct. 28];:82-90. Available from: https://agritech.unhas.ac.id/ojs/index.php/at/article/view/1861