KAJIAN SUHU PENGERINGAN TEH DAUN BELUNTAS (Pluchea indica L.) DAN PENGARUHNYA TERHADAP KANDUNGAN ANTIOKSIDAN. at [Internet]. 2024 May 29 [cited 2026 Apr. 26];17(1):48-5. Available from: https://agritech.unhas.ac.id/ojs/index.php/at/article/view/1300