(1)
Dwiyati pujimulyani; Bayu Kanetro; Audrey Amira Crystalia; Sulkhan Windrayahya; Dian Ayu Rahmasari. Preparation of Curcuma Xanthorrizha Roxb. With Pressure Blanching on the Antioxidant Activity and Preference Level of Cookies. Canrea 2025, 8, 266-282.