WARGADALEM, F. R.; NASYAYA, A.; SANTOSO, A. D. A bibliometric analysis of Indonesian ethnic food studies. Canrea Journal: Food Technology, Nutritions, and Culinary Journal, [S. l.], v. 7, n. 2, p. 143–161, 2024. DOI: 10.20956/canrea.v7i2.1060. Disponível em: https://agritech.unhas.ac.id/ojs/index.php/canrea/article/view/1060. Acesso em: 18 jan. 2025.