RAMDHANI, R. P.; TRYAS, A. A.; ASTAWAN, M.; WRESDIYATI, T.; SARDJONO, R. E.; RAFIDHA IRDIANI; PUTRI, S. P. Comparative metabolomic analysis of Tempe from velvet bean, soybean, and their combination. Canrea Journal: Food Technology, Nutritions, and Culinary Journal, [S. l.], v. 8, n. 1, p. 22–37, 2025. DOI: 10.20956/canrea.v8i1.1487. Disponível em: https://agritech.unhas.ac.id/ojs/index.php/canrea/article/view/1487. Acesso em: 20 nov. 2025.