WASURI, B.; CHAINOK, P.; NA THAISONG, P.; CHAINOK, B. Development and efficacy assessment of an intense pulsed light sterilization device for pickled fruits and vegetables. Canrea Journal: Food Technology, Nutritions, and Culinary Journal, [S. l.], v. 8, n. 1, p. 120–132, 2025. DOI: 10.20956/canrea.v8i1.1721. Disponível em: https://agritech.unhas.ac.id/ojs/index.php/canrea/article/view/1721. Acesso em: 25 sep. 2025.