FIBRI, D. L. N.; AYOUAZ, S.; UTAMI, R. F. .; MUHAMMAD, D. R. A. Current situation and future direction of traditional foods: A perspective review. Canrea Journal: Food Technology, Nutritions, and Culinary Journal, [S. l.], v. 5, n. 1, p. 112–126, 2022. DOI: 10.20956/canrea.v5i1.633. Disponível em: https://agritech.unhas.ac.id/ojs/index.php/canrea/article/view/633. Acesso em: 22 nov. 2024.