SYAMSINAR RAHMIA; JUNAEDI MUHIDONG; SALENGKE; AMRAN LAGA. Equilibrium moisture contents and sorption isotherms of Amorphophallus konjac tuber slices. Canrea Journal: Food Technology, Nutritions, and Culinary Journal, [S. l.], v. 5, n. 2, p. 243–251, 2022. DOI: 10.20956/canrea.v5i2.639. Disponível em: https://agritech.unhas.ac.id/ojs/index.php/canrea/article/view/639. Acesso em: 22 nov. 2024.