MAJUMDER, S.; GHOSH, A.; BHATTACHARYA, M. In vitro bioactivities and simulated gastrointestinal digestion studies on Guras-based traditional fermented drinks collected from Singalila ridge of the Himalayas. Canrea Journal: Food Technology, Nutritions, and Culinary Journal, [S. l.], v. 6, n. 2, p. 182–198, 2023. DOI: 10.20956/canrea.v6i2.1125. Disponível em: Acesso em: 24 may. 2024.