“Investigating the Influence of Blanching on the Drying Characteristics and Sorption Isotherm of Cherry Tomatoes (Lycopersicum Esculentum Var. Cerasiforme) ”. 2023. Salaga Journal 1 (1): 37-43. https://agritech.unhas.ac.id/ojs/index.php/salaga/article/view/1107.