1.
Comparative Analysis of Rice Glucose Levels Based on Cooking Methods: ANALISIS PERBANDINGAN KADAR GLUKOSA BERAS BERDASARKAN CARA MEMASAK. at [Internet]. 2026 Apr. 19 [cited 2026 Apr. 26];19(1):26-33. Available from: https://agritech.unhas.ac.id/ojs/index.php/at/article/view/1950