Hasanuddin Advanced Studies in Agrocomplex Sciences Journal (HASAS Journal) is an international peer-reviewed journal that publishes original research and review articles in agrocomplex sciences, encompassing integrated studies in agriculture, food, agroindustry, biotechnology, postharvest technology, sustainability, and agro-based socio-economic systems. The journal emphasizes tropical and Indonesian contexts while welcoming contributions from regions with similar agro-ecological characteristics. It is published biannually (April and October) by Universitas Hasanuddin and accepts only original manuscripts that are not under consideration elsewhere. All submissions undergo a single-blind peer-review process, with final publication decisions made by the Editorial Board based on reviewers’ recommendations.

VOLUME 1 ISSUE 1, OKTOBER 2025

Published: 2025-10-23

Exploration of fermentation methods in enhancing bioactive compounds in green plants: a review

 Naurah Nazifah Sarmadi, Indonesia
 Abstract views: 27
 PDF downloads: 4

  Page: 1-12

Butterfly pea flower extract as a natural colorant for yogurt: impacts on sensory characteristics and functional value

 Nahdah Rizqi Auliya, Indonesia
 Abstract views: 26
 PDF downloads: 10

  Page: 13-23

Efficacy of alginate and pectin-based edible coatings in extending the shelf life of potato tubers

 Fikri Agus Mahathir Fachrurrazie, Ilmu dan Teknologi Pangan, Indonesia
 Abstract views: 15
 PDF downloads: 4

  Page: 24-31

Fruit leather as a functional snack: a review of antioxidant richness across fruit varieties

 zaskia nur azisah, Indonesia
 Abstract views: 41
 PDF downloads: 17

  Page: 32-41

Sensory, nutritional, and functional characteristics of plant-based milks for lactose-intolerant individuals

 alwi alwi, Indonesia
 Abstract views: 23
 PDF downloads: 14

  Page: 54-64

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