Canrea Journal: Food Technology, Nutritions, and Culinary Journal

Current Issue

Published August 24, 2024
VOLUME 7 ISSUE 1, JUNE 2024

Canrea Journal: Food Technology, Nutrition, and Culinary Journal is an international peer-reviewed journal that publishes original research and review papers on food technology, nutrition, and culinary with a special emphasis on traditional food, particularly traditional Indonesian foods, as well as other regions that have similar or relevant culinary to Indonesian food. The topics of the articles may include but are not limited to the chemistry, microbiology, biotechnology, processing, packaging, functional, and sensory aspects of traditional and contemporary foods.

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Articles

Made Astawan, Ayu, Primanisa, Tutik Wresdiyati, Andi Early Febrinda
1-14
Effect of tea extract (Camellia sinensis) on shelf life and intrinsic quality of tempe
: https://doi.org/10.20956/canrea.v7i1.1023
Abstract views: 268 , PDF downloads: 460
pdf
Hazem Sawalha , Said Khasib, Bayan Mansour, Yousef Awwad, Zain Abu Arra, Abdalsalam O. Kmail
15-32
Phytochemical characterization and antibacterial evaluation of crude saps from medicinal plants in Palestinian cuisine
: https://doi.org/10.20956/canrea.v7i1.1133
Abstract views: 174 , PDF downloads: 250
pdf
Reggie Surya, Reinaldo Socorro Santos
33-42
Improving the safety and quality of fermented shrimp paste (terasi) through supplementation of betel leaf (Piper betle L.) essential oil
: https://doi.org/10.20956/canrea.v7i1.1037
Abstract views: 121 , PDF downloads: 193
pdf
Yarmaliza, Teungku Nih Farisni, Fitriani, Fitrah Reynaldi, Zakiyuddin, Mardi Fadillah, Andi Imam Arundhana, Veni Nella Syahputri
43-53
Local functional food: Stunting prevention in toddlers
: https://doi.org/10.20956/canrea.v7i1.1016
Abstract views: 214 , PDF downloads: 338
pdf
Eko Yuliastuti Endah Sulistyawati, Rina Rismaya, Adhi Susilo, Dini Nur Hakiki, Alutsyah Luthfian
54-65
The effect of gembili flour (Dioscorea esculenta L.) substitution on dietary fiber contents, sensory, and chemical characteristics of cookies
: https://doi.org/10.20956/canrea.v7i1.1048
Abstract views: 157 , PDF downloads: 268
pdf
Nur Hanisah Azmi, Effa Zahirah
79-93
Effects of different cooking preparations on the nutritional composition and antioxidant properties of Etlingera coccinea (Blume) S. Sakai & Nagam (Tuhau)
: https://doi.org/10.20956/canrea.v7i1.1067
Abstract views: 136 , PDF downloads: 252
PDF

Review

Diana Lo, Luna Loho, Frendy Ahmad Afandi, Andreas Romulo, Felicia Tedjakusuma, Tammara Somma, Emil Robert Kaburuan, Arif Zulkarnain, Rupak Khatri-Chhetri
66-78
Effect of different feed on nutritional content of black soldier fly (Hermetia illucens): A systematic review and meta-analysis
: https://doi.org/10.20956/canrea.v7i1.1153
Abstract views: 237 , PDF downloads: 274
pdf
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